We cater for all types of events, including weddings, corporate events, birthday parties, anniversaries, family gatherings, and more. Whether it's a small, intimate setting or a large-scale event, we tailor our services to meet your needs.

Our menu features a variety of cuisines, including Southern comfort food, international dishes, vegetarian, and vegan options. We can also create custom menus to match your event's theme or preferences.

Yes! We offer tasting sessions for larger events like weddings or corporate functions. Please contact us to schedule a tasting and discuss menu options.

Absolutely! We cater to a wide range of dietary needs, including vegetarian, vegan, gluten-free, and allergy-friendly options. Please inform us of any restrictions in advance so we can prepare accordingly.

For larger events, we recommend booking at least 3 to 6 months in advance. For smaller events, a minimum of 4 weeks is preferred to ensure availability and proper planning.

Our catering packages typically include: Food Service staff Setup Cleanup We can also provide additional services such as rentals, table settings, and beverage service at an extra cost.

Yes, we require a 50% deposit to secure your booking, with the remaining balance due on the day of the event. Deposits are non-refundable but can be transferred to another date if rescheduled with sufficient notice.

Yes, we offer virtual cooking classes and team-building experiences where participants can cook from their own kitchens. Ingredients can be shipped directly to participants or provided with a shopping list.

Typically, I will use your kitchen equipment to prepare the meals, but I can also bring my own tools if necessary. If you have specific requests for equipment or ingredients, please let me know in advance.

I recommend booking at least 2 to 4 weeks in advance to ensure availability, but I may be able to accommodate last-minute requests depending on my schedule. Please contact me directly to discuss your needs.

We offer interactive culinary experiences such as cooking challenges, chef-led demonstrations, and group cooking classes. These events are designed to foster collaboration, creativity, and fun.

Yes, we can tailor the event to match your team's objectives, whether it's building communication skills, encouraging leadership, or simply having fun together.

Our team-building events are best suited for groups of 10 to 50 participants, but we can accommodate smaller or larger groups with advance planning.

No, we bring all necessary cooking tools, ingredients, and equipment. If the event is held at your office or a specific location, we’ll coordinate setup to ensure everything is ready.

Most events last between 2 -3 hours, depending on the type of activity and group size. We can adjust the time based on your team's availability.

As a private chef, I offer in-home meal preparation for special occasions, weekly meal prep, intimate dinner parties, and holiday celebrations. My services can be customized to meet your specific needs.

I can either prepare meals in your kitchen or bring fully prepared meals, depending on your preference. For an interactive experience, I recommend having the meals prepared fresh in your home.

We will work together to create a custom menu based on your tastes, dietary restrictions, and preferences. I offer a wide range of cuisines and can accommodate any special requests.

Pricing varies depending on the number of guests, menu complexity, and location. I provide customized quotes based on the scope of the event, and a deposit is required to secure your booking.